CHICKEN MULLI |
Medium or mild |
£7.95 |
||
CHICKEN OR LAMB ACHARI (NEW) |
£7.95 – £8.25 |
|||
CHICKEN OR LAMB CHILLI MASALA |
£7.95 – £8.25 |
|||
CHICKEN OR LAMB JALFREZI |
Prepared with fresh green chillies, capsicum, onions, methi leaves & tomatoes |
£7.95 – £8.25 |
||
CHICKEN OR LAMB NAWABI |
7th century dish garnished with almonds, sultana, herbs and cooked with egg butter and fresh cream |
£7.95 – £8.25 |
||
CHICKEN OR LAMB PASANDA |
Mild |
£7.95 – £8.25 |
||
CHICKEN TIKKA MASALA |
£7.95 |
|||
CHICKEN TIKKA NAGA |
Bangladeshi pickle cooked with chef's own spices, Very hot |
£7.95 |
||
FISH CHILLI MASALA |
Fairly hot, prepared with fresh green chillies, thinly sliced onions, tomatoes, mixed spices with thick yoghurt base sauce |
£7.95 |
||
GARLIC CHILLI MASALA (NEW) |
£7.95 |
|||
JEERA CHICKEN OR LAMB |
Medium |
£7.95 – £8.25 |
||
KING PRAWN JALFREZI |
Prepared with fresh chillies, capsicum, onions, methi leaves & |
£11.50 |
||
KORAHI CHICKEN OR LAMB |
Medium |
£7.95 – £8.25 |
||
LAMB TIKKA MASALA |
£8.25 |
|||
MUGHLAI CHICKEN |
Pieces of tender chicken grilled in clay oven with egg, almond, |
£7.50 |
||
MURGHI MASALA |
Medium |
£7.95 |
||
PONIR CHILLI MASALA (NEW) |
£7.95 |
|||
PONIR TIKKA MASALA (NEW) |
£8.25 |
|||
PRAWN MASALA |
Prawn cooked with herbs, special red sauce fresh cream & butter |
£8.25 |
||
SPECIAL CHICKEN MAKHANI |
Mild. Boneless half spring chicken cooked with chefs own creamy sauce with fresh cream butter |
£7.95 |
||
SPECIAL MIXED CURRY |
Medium. Consists of chicken, lamb, prawn & mushroom, cooked with thinly sliced onions, tomatoes in a medium hot spicy sauce |
£7.95 |
||
TANDOORI CHICKEN MASALA |
£7.95 |
|||
TANDOORI KING PRAWN MASALA |
£11.95 |
|||
VEGETABLE MASALA (NEW) |
£7.50 |
MEGHNA RECOMMENDATION
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