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CHICKEN MULLI | Medium or mild
Boneless spring chicken grilled on charcoal marinated in yoghurt base sauce cooked with cashew mil, tomatoes, special herbs, and spices and butter | £8.50 | ||
CHICKEN OR LAMB ACHARI (NEW) | Price range: £8.50 through £8.95 | |||
CHICKEN OR LAMB CHILLI MASALA | Price range: £8.50 through £8.95 | |||
CHICKEN OR LAMB JALFREZI | Prepared with fresh green chillies, capsicum, onions, methi leaves & tomatoes | Price range: £8.50 through £8.95 | ||
CHICKEN OR LAMB NAWABI | 7th century dish garnished with almonds, sultana, herbs and cooked with egg butter and fresh cream | Price range: £8.25 through £8.75 | ||
CHICKEN OR LAMB PASANDA | Mild
A delightful mughal dish specially cut slices of chicken or lamb
cooked with yoghurt base sauce and fresh cream, ground nuts
and butter | Price range: £8.50 through £8.95 | ||
CHICKEN TIKKA MASALA | £8.25 | |||
CHICKEN TIKKA NAGA | Bangladeshi pickle cooked with chef's own spices, Very hot | £8.50 | ||
FISH CHILLI MASALA | Fairly hot, prepared with fresh green chillies, thinly sliced onions, tomatoes, mixed spices with thick yoghurt base sauce | £8.50 | ||
GARLIC CHILLI MASALA (NEW) | Price range: £8.50 through £8.95 | |||
JEERA CHICKEN OR LAMB | Medium
Pieces of tender chicken tikka or lamb tikka cooked with medium
spices, onions garlic and whole cumin | Price range: £7.95 through £8.25 | ||
KING PRAWN JALFREZI | Prepared with fresh chillies, capsicum, onions, methi leaves &
tomatoes | £11.50 | ||
KORAHI CHICKEN OR LAMB | Medium
spices of tender chicken tikka or lamb tikka cooked with medium
spices, onons, capsicum, tomatoe in thck sauce. | Price range: £8.50 through £8.95 | ||
LAMB TIKKA MASALA | £8.50 | |||
MUGHLAI CHICKEN | Pieces of tender chicken grilled in clay oven with egg, almond,
coconut and lightly spiced yoghurt sauce & butter | £7.95 | ||
MURGHI MASALA | Medium
Half spring chicken grilled in tandoori oven, stuffed with spicy
minced meat, cooked with special sauce and herbs | £8.50 | ||
PONIR CHILLI MASALA (NEW) | £8.50 | |||
PONIR TIKKA MASALA (NEW) | £8.75 | |||
PRAWN MASALA | Prawn cooked with herbs, special red sauce fresh cream & butter | £8.75 | ||
SPECIAL CHICKEN MAKHANI | Mild. Boneless half spring chicken cooked with chefs own creamy sauce with fresh cream butter | £8.50 | ||
SPECIAL MIXED CURRY | Medium. Consists of chicken, lamb, prawn & mushroom, cooked with thinly sliced onions, tomatoes in a medium hot spicy sauce | £8.50 | ||
TANDOORI CHICKEN MASALA | £8.50 | |||
TANDOORI KING PRAWN MASALA | £12.50 | |||
VEGETABLE MASALA (NEW) | £7.95 |
